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Every year the St Vincent de Paul Society Victoria feed thousands of hungry Victorians through our food programs. However, at each touchpoint, we are focused on feeding that one person in front of us and making sure they are okay.
Our services include our local volunteer groups (known as conferences) making home visits to deliver groceries and vouchers, our homelessness accommodation centre Ozanam House and its O Café, and our signature ‘food and friendship service’ offered by Vinnies Soup Vans.
“There were days when I didn't eat breakfast or lunch, it was shocking.”
We know that people skip meals to pay their rent or bills. Parents and carers skip meals so children or people in their care can eat. People even go hungry so they can feed their pets.
FACT | Last year, our Soup Vans served 600,000 meals to hungry Victorians. Demand doubled during the pandemic and is still rising. |
There has been a big rise in first-time callers to our helpline, up 145% in recent years.
The price of fresh food and groceries has gone up a lot due to food scarcity. The pandemic, the war in Ukraine and floods in Australia have all contributed. Global food security is an issue for everyone.
We know that the rising cost of living is having a big impact on people on low incomes. People you may know are going hungry.
Dietician at Co-health Community Health Centre in Fitzroy Katrina Doljanin says: “I have worked with a lot of people in food insecurity over 20 years, but there has definitely been an increase recently. And people who already were experiencing it are having a harder time.
Katrina regularly refers people she sees to Vinnies’ soup van services. “When you are not able to eat meals from across the five food groups, you develop deficiencies. Skipping meals leads to low mood and things like ‘brain fog’. People also develop anxiety when they don’t know where their next meal is coming from.”
Vinnies is unique because we offer professional services along with help from volunteers. Programs include:
We believe no one should go hungry. The first thing our volunteers do is to make sure people have food, then we work out how else we can help them.
Our Soup Van meals provide a range of healthy options from the five food groups.
FACT | 91% of people calling our welfare line are asking for food. |
There has been a big rise in first-time callers to our helpline, up 145% in recent years. Read our story below on Gerry who had to ask for food for the first time in his life last year.
When Gerry says ‘I’m so grateful to Vinnies’, he means he’s so grateful to our supporters. We couldn’t help all the people we do without them. Our Soup Vans are on the road every night of the year, rain, hail, shine - or pandemic. Our volunteers provide food and friendship for people across Victoria every day.
DONATE Your donation can help a family put food on the table tonight, donate here.
Before Gerry called Vinnies for help, he was skipping meals and eating what he had, which wasn't much.
Inner City Soup Van hub launched in Kensington. This new ‘super kitchen’ can feed 400,000 people in inner-city.
Amy would make a 15km round trip on your bike to get fresh fruit and vegetables to ensure she wouldn't go hungry.
After paying rent, Amira had $200–$300 left per fortnight for expenses and food, unless there were bills to pay.
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